😀 Welcome back to The Drinking Buddy Show. It's time to meet beverage importer Paul Nakayama, co-founder of Nankai Shochu.
🍸 Learn more about Nankai Shochu's vacuum-distilled offerings
https://www.nankaishochu.com/
🍸 Check out great shochu cocktail ideas on Instagram
https://www.instagram.com/nankaishochuofficial/
Frank chats with Paul Nakayama, the public face and co-founder of Nankai Shochu. Despite growing up in Los Angeles with a family-owned bar in Torrance, Paul wasn't originally planning to work in the beverage industry. He went from business ventures in the burgeoning tech and telecom industry (and writing a screenplay), to becoming a vocal promoter of one of the least appreciated craft distilled beverages in the US. He and his wife now share the uniquely smooth taste of vacuum-distilled Nankai Shochu from Amami Island, Kagoshima with the world. 
